Master of Nutrition is a postgraduate, 2 years, on-campus offered by Ball State University through its Health Sciences, in Nutrition.
The tuition fee for Master of Nutrition at Ball State University is about $30,500 per year for international students. Living costs and other fees are additional.
Master of Nutrition takes 2 years and is delivered on-campus.
Available intakes: January, August. Apply well before the deadline of your chosen intake.
Aavanto counsellors shortlist programs, review your documents, prepare your SOP and guide you through the application and visa process. The first counselling session is free.