Food Science is a postgraduate, 2 years, on-campus offered by Michigan State University through its Agriculture and Natural Resources, in Business.
The tuition fee for Food Science at Michigan State University is about $30,897 per year for international students. Living costs and other fees are additional.
Food Science takes 2 years and is delivered on-campus.
Available intakes: January, March. Apply well before the deadline of your chosen intake.
Aavanto counsellors shortlist programs, review your documents, prepare your SOP and guide you through the application and visa process. The first counselling session is free.