Northern Alberta Institute of Technology

Hospitality and Management in Culinary Arts

Northern Alberta Institute of Technology
Postgraduate2 yearsOn-Campus

About Program

Hospitality and Management in Culinary Arts is a postgraduate, 2 years, on-campus offered by Northern Alberta Institute of Technology through its Culinary Arts Department, in Culinary Arts.

Hospitality and Management in Culinary Arts at Northern Alberta Institute of Technology: key facts

Level
Postgraduate
Duration
2 years
Mode of study
On-Campus
Field
Culinary Arts
Tuition fee
$18,000 / year
Intakes
January, March, September

FAQs: Hospitality and Management in Culinary Arts at Northern Alberta Institute of Technology

What is the tuition fee for Hospitality and Management in Culinary Arts at Northern Alberta Institute of Technology?

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The tuition fee for Hospitality and Management in Culinary Arts at Northern Alberta Institute of Technology is about $18,000 per year for international students. Living costs and other fees are additional.

How long is Hospitality and Management in Culinary Arts at Northern Alberta Institute of Technology?

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Hospitality and Management in Culinary Arts takes 2 years and is delivered on-campus.

When can I start Hospitality and Management in Culinary Arts at Northern Alberta Institute of Technology?

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Available intakes: January, March, September. Apply well before the deadline of your chosen intake.

How can Aavanto help me apply to Northern Alberta Institute of Technology?

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Aavanto counsellors shortlist programs, review your documents, prepare your SOP and guide you through the application and visa process. The first counselling session is free.

More programs at Northern Alberta Institute of Technology

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